cake for breakfast?

So I made Molten Chocolate Cakes for our dinner guests last night and now I have three leftovers and I’m thinking to myself, would it really be so bad to eat cake and ice cream for breakfast? Gooey, warm, chocolate cake with melted vanilla ice cream on top isn't really that different from say, pancakes, is it?

Just asking.

ETA: If my children hadn't been sitting right there with me all morning, I totally would have done it. Instead, I waited until nap time and lived it up. DAMN was it good. I still have two left. Anyone want to come over?